You’ve heard of a milk mustache. But have you heard of a hummus mustache? This hummus was such a hit that they were wearing it as a darling legume-y mustache. My most skeptical eater went to get a spoon because his tongue couldn’t reach the bottom of this glass. SCORE.
We’re having a blast with red fruits and veggies leading up to Valentine’s Day. I’ve wanted to make this hummus f o r e v e r. Thank you, Valentine’s Day.
Now, if you’re a hummus novice, don’t panic.
- Serve with fresh crudites like carrots, cucumbers, bell peppers, etc. For Valentine’s Day try some sliced red pepeprs, and grape tomatoes.
- Make a wrap. Spread on tortilla or flatbread, layer cucumbers, sprouts, and other favorite veggies. For Valentine’s Day use tomatoes or thin strips of red pepper to keep with the red-hue theme.
- Spread on toasted bread top with sliced avocado and tomatoes. Top with a few cranks of fresh pepper. Heaven.
- Serve with whole grain chips like corn chips, tortilla chips, or pita chips.
This dip dazzles fresh veggies, pitas, wraps and sandwiches. Ingredients Instructions
This dip dazzles fresh veggies, pitas, wraps and sandwiches.